The Complete Jalapeño Resource
Grow, cook, and discover the world of jalapeño peppers.
From seed to harvest, from poppers to salsas — everything you need to grow, prepare, and enjoy jalapeños at their best.
Explore by interest
Whether you want to grow your own, find the perfect recipe, or discover a restaurant — we have you covered.
Grow Jalapeños
Seed starting, soil, sunlight, pests, harvesting, and overwintering — all in one place.
Explore →Recipes
Poppers, salsas, pickled jalapeños, hot sauces, and more — with filters for difficulty and heat.
Explore →Restaurants
Find restaurants serving standout jalapeño dishes, organized by city and cuisine.
Explore →49+
Pepper Varieties
42+
Recipes
9
Growing Guides
10+
Blog Articles
Latest Recipes
Jalapeño-forward dishes worth trying.
Aji Amarillo Peruvian Sauce
Vibrant yellow Peruvian sauce with medium heat and unique flavor. A South American staple.
Ancho Chile Mole Sauce
Complex Mexican mole with chocolate, spices, and ancho chiles. A labor of love!
Apricot Jalapeño Jam Sauce
Sweet apricot jam meets jalapeño spice. Perfect for cheese boards and glazing.
Growing Guide
Ready to grow your own jalapeños?
Our step-by-step guides cover everything from starting seeds indoors to harvesting your first peppers. Suitable for beginners and experienced gardeners alike.
Read the Growing GuideFrom the Blog
Tips, insights, and stories about jalapeños.
Jalapeño vs Serrano: Which Pepper Should You Grow?
Comparing two of the most popular garden peppers. Learn the differences in heat, flavor, and growing requirements to choose the perfect pepper for your garden.
How to Ferment Hot Sauce: A Beginner's Guide
Fermentation adds incredible depth to homemade hot sauce. This step-by-step guide shows you exactly how to make probiotic-rich fermented hot sauce safely at home.
Carolina Reaper: The World's Hottest Pepper
Everything you need to know about the Carolina Reaper, including its Scoville rating, flavor profile, growing tips, and safety precautions.